Lunch Menu
CLAM CHOWDER
Ask your captain about our seasonal chowder 7.95
Z’S PRIME CHILI
100% Prime Beef Chili with melted cheddar cheese, garnished with sour cream
and red corn tortilla chips 5.95
SHRIMP ON ICE
U’6-U’8 Black Tiger Shrimp served with cocktail sauce or remoulade 4.25 each
CORNMEAL FRIED OYSTERS
Bucket of crisp oysters served with tarter sauce 11.95
CALAMARI
Crispy-sautéed with garlic, peppers, pepperoncini & Kalamata olives,
served with tarter sauce & orange-chili sauce 8.95
ESCARGOT
Snails stuffed in Silver Dollar mushrooms served with
roasted garlic-herb butter 9.95
DUCKTRAP SMOKED SALMON
Maine’s Ducktrap River smoked salmon finished table side with fresh lemon,
olive oil, capers, shallots and lemon zest 10.95
OYSTERS ROCKEFELLER
Spinach Florentine, Hollandaise, bacon & Parmigiano-Reggiano 11.95
MUSHROOMS “COLGATE”
Spinach stuffed Silver Dollar mushrooms topped with Parmigiano-Reggiano 7.95
OYSTERS ON THE HALF SHELL
Ask your server about our regional selections Market
SOUP & GARDEN SALAD OR HALF CLUB
Choice of soup of the day or clam chowder accompanied with a garden salad
(Substitute garden salad for any other salad add $2.00) or a half club sandwich 7.95
SMALL PLATE GARDEN SALAD
Mixed field greens, artichokes, tomato, garden vegetables &
croutons 6.95
WASHINGTON’S SALAD
Mixed field greens, Granny Smith apples, Danish Bleu cheese and
candied pecans in a maple-walnut vinaigrette 7.95
CHEF SALAD
Mixed field greens with garden vegetables, ham, turkey & cheddar cheese 7.95
CAESAR SALAD
Mr. Z’s recipe! Hearts of romaine, Reggiano Parmigiano, croutons, anchovy 7.95
Z’S STEAKHOUSE SALAD
“Mesclun” lettuces, hearts of palm, asparagus, tomato, cucumber,
Feta cheese & red onions 7.95
CHEF’S BLT ICEBERG WEDGE
Crisp bacon, Beefsteak tomato with chopped eggs and croutons 6.95
HOME MADE DRESSINGS
Select from Z’s House Vinaigrette, Danish Bleu cheese, Buttermilk
Ranch, French, Caesar, Maple Walnut, Thousand Island, Avocado
Goddess & Honey-Mustard Vinaigrette
PRIME FILET
10oz prime filet cooked to order served with french fries 32.95
PRIME NEW YORK STRIP
14oz prime strip steak cooked to order served with french fries 31.95
TOURNEDO OF BEEF
Seared prime beef medallions served with a shiitake Madeira sauce
and french fries 15.95
BLACK & BLUE BURGER
Blackened, topped with sautéed peppers, “Steakhouse onions”
& Danish bleu cheese 8.95
Z’S STEAKHOUSE BURGER
Beefsteak tomato, leaf lettuce, hickory smoked bacon,
“Steakhouse onions” & cheddar cheese 8.95
Z’S CLUB SANDWICH
A hoagie bun stacked with ham, turkey, bacon, cheddar cheese,
lettuce, and tomato 7.95
CHICKEN CORDON BLEU
Grilled chicken breast piled high with ham and gruyere cheese
served with honey mustard 8.95
BLT “DELUXE”
Crisp hickory smoked bacon, served on cheddar cheese bread,
lettuce, and tomato 6.95
Z’s Prime Tenderloin Sandwich
Prime tenderloin cooked to order, sliced, and served on
toasted hoagie bun with green peppercorn mayonnaise 10.95
TURKEY REUBEN
Thin sliced smoked turkey grilled with cole slaw served on rye
bread with thousand island 7.95
THAI GRILLED CHICKEN
Grilled chicken glazed with Thai garlic sauce topped with toasted
peanut-cilantro salsa served on sesame rice 9.95
ALL SANDWICHES AND STEAKS ARE SERVED
WITH FRENCH FRIES