Starters
Clam Chowder
Ask your captain about our seasonal chowder
Z’s Prime Chili
100% Prime beef chili with melted cheddar cheese, garnished with sour cream and red corn tortilla chips
Shrimp on Ice
U'6-U'8 Black tiger shrimp served with cocktail or remoulade sauce
Cornmeal Fried Oysters
Bucket of crisp oysters served with tartar sauce
Calamari
Crispy-sautéed with garlic, peppers, pepperoncini & Kalamata olives, served with tartar sauce & orange-chili sauce
Escargot
Snails stuffed in Silver Dollar Mushrooms served with Roasted Garlic Butter
Ducktrap Smoked Salmon
Maine's Ducktrap River smoked salmon with fresh lemon, olive oil, capers, shallots and lemon zest
Mushrooms Bruschetta
Grilled Z's Bread, Smothered in a medley of mushrooms, sauteed with garlic and bourbon, topped with Feta Cheese.
Asparagus Fries
Tempura Battered, Flash Fried, served with Remoulade Sauce.
Salads
Soup & Garden Salad or Half Club
Choice of soup of the day or clam chowder accompanied with a garden salad (Substitute garden salad for any other salad add $2.00) or a half club sandwich
Small Plate Garden Salad
Mixed field greens, artichokes, tomato, garden vegetables & croutons
Washington’s Salad
Mixed field greens, granny smith apples, Danish bleu cheese and candied pecans in a maple-walnut vinaigrette
Chef’s Salad
Mixed field greens with garden vegetables, ham, turkey & cheddar cheese
Caeser Salad
Mr. Z's recipe. Hearts of Romaine, Reggiano Parmigiano, Croutons, & Anchovy
Z’s Steakhouse Salad
"Mesclun" lettuces, hearts of palm, asparagus, tomato, cucumber, feta cheese & red onions
Chef’s BLT Iceberg Wedge
Crisp bacon, beefsteak tomato with chopped eggs and croutons
Entrée's
Jumbo Lump Crab Cake
Sautéed, served with Creamed Corn, Sautéed Vegetables and Remoulade
Pork Chop
Grilled served with Fries, and Apple-Calvados' Demi
Atlantic Salmon
Seared served with Sautéed Vegetables, and Orange Chili Sauce
Rainbow Trout
Whole Trout Broiled with Garlic Parsley Butter
Fish and Chips
Tempura Battered Atlantic Cod, accompanied by our house made potato chips. Served with Tartar Sauce
Prime Filet Mignon
5 oz Prime filet, served with french fries, and Z's demi-glace
Burgers & Sandwiches
Black & Blue Burger
Blackened, topped with Sautéed Peppers, "Steakhouse Onions" & Danish Bleu Cheese
Z’s Steakhouse Burger
All Prime Beef burger with Aged Farmhouse Cheddar, Thick Cut Bacon and Caramelized Onion~Balsamic Jam
Z’s Club Sandwich
Our Ciabatta Loaf Stacked with Ham, Turkey, Applewood Bacon, Cheddar Cheese, Lettuce, and Tomato
BLT “Deluxe”
Applewood Smoked Bacon, served on Ciabatta Loaf with a Blend of Aged Cheddar Cheese, Lettuce, and Tomato
Cajun Chicken Sandwich
Blackened Chicken Breast, Topped with Gruyere Cheese, Z's Slaw, Fried Peppers and Onions, with Cajun Aioli
Fried Fish Sandwich
Coated in Panko Breadcrumb, served with Tartar Sauce on Rye Bread
Portabella Sandwich
Marinated and Grilled Portabella with Lettuce, Tomato, and Aged White Cheddar Cheese. Finished with Mr. Z's House Made Vinaigrette
Z’s Prime Steak Sandwich
Sautéed Shaved Steak, Topped with Sautéed Onions and Peppers, White Cheddar Cheese. served on a Toasted Baguette
