Ask your captain about our seasonal chowder
100% Prime beef chili with melted cheddar cheese, garnished with sour cream and red corn tortilla chips
U'6-U'8 Black tiger shrimp served with cocktail or remoulade sauce
Bucket of crisp oysters served with tartar sauce
Crispy-sautéed with garlic, peppers, pepperoncini & Kalamata olives, served with tartar sauce & orange-chili sauce
Snails stuffed in Silver Dollar Mushrooms served with Roasted Garlic Butter
Maine's Ducktrap River smoked salmon with fresh lemon, olive oil, capers, shallots and lemon zest
Grilled Z's Bread, Smothered in a medley of mushrooms, sauteed with garlic and bourbon, topped with Feta Cheese.
Tempura Battered, Flash Fried, served with Remoulade Sauce.